About us

LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for three consecutive years 2023, 2024, and 2025 we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.

Position Summary

We are seeking a highly skilled Maintenance Supervisor to lead and coordinate maintenance operations in a fast-paced, high-volume production environment. This role is critical to ensuring the reliability, safety, and efficiency of our equipment and facilities. The ideal candidate is a hands-on leader with strong technical expertise and a passion for continuous improvement.

Perks

    • Medical, Dental, Vision ELIGIBLE DAY 1!
    • Employer-paid life insurance, AD&D, & and a variety of voluntary benefits. (ELIGIBLE DAY 1!)
    • Tuition Reimbursement
    • Vacation, Sick, and Holiday Pay
    • 401(k) including company match
    • Free Meals & Parking
    • Membership to American Airlines Credit Union
    • Opportunities for Advancement

How You’ll Make an Impact

    • Manage and mentor a team of maintenance technicians, fostering a culture of safety, accountability, and excellence.
    • Schedule and prioritize maintenance tasks to minimize downtime and maximize productivity.
    • Oversee preventive maintenance programs for production equipment, HVAC systems, refrigeration units, and facility infrastructure.
    • Troubleshoot and resolve mechanical, electrical, and pneumatic issues promptly.
    • Ensure all maintenance activities comply with OSHA, HACCP, and company safety standards.
    • Maintain accurate documentation of maintenance records and inspections.
    • Identify opportunities to improve equipment reliability and reduce operational costs.
    • Collaborate with operations and engineering teams on process optimization and capital projects.
    • Coordinate with external contractors for specialized repairs and installations.
    • Manage spare parts inventory and procurement to support uninterrupted operations.

What we Look for in a Candidate

•  Associate or Bachelor’s degree in Mechanical/Electrical Engineering, Industrial Maintenance, or related field preferred
• Minimum 5 years of maintenance experience in a manufacturing or food production environment.
• 2+ years in a supervisory or leadership role.
• Strong knowledge of mechanical, electrical, and refrigeration systems.
• Proficiency in CMMS (Computerized Maintenance Management Systems).
• Excellent leadership, communication, and problem-solving abilities.
• Ability to thrive in a fast-paced, deadline-driven environment.