About us

LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for three consecutive years 2023, 2024, and 2025 we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.

Position Summary

In this dynamic position, you’ll take charge of our equipment and sanitation programs—managing inventory, streamlining maintenance, and ensuring every piece of equipment meets the highest standards of safety and performance. You’ll develop innovative SOPs, lead a talented team of technicians, and build strong partnerships with vendors to keep our operations ahead of the curve. Your keen eye for detail will drive regular inspections and audits, guaranteeing compliance with all food safety regulations and delivering spotless results every time. If you’re passionate about operational excellence, food safety, and making a real impact in a fast-paced, global environment, this is your opportunity to shine!ety & performance initiatives.

How You'll Make a Difference

• Lead and inspire your team to deliver on-time results in a fast-paced environment
• Run daily huddles to keep everyone focused and energized
• Optimize staffing and schedules to hit productivity and cost goals
• Champion safety and compliance with FDA, USDA, OSHA, and more
• Drive process improvements and document wins for continuous growth
• Ensure every flight is catered accurately and on schedule
• Monitor safety standards and keep our workplace top-notch
• Jump in on special projects and company initiatives to make an impact
• Motivate, coach, and develop your team while living our company values
• Support quality, Lean Manufacturing, and employee safety programs

What we look for in a candidate

• A bachelor’s degree or equivalent experience that shows your readiness to lead and grow
• 1–3 years of hands-on experience in a related role, with a passion for problem-solving and leadership
• Strong communication and people skills—you know how to connect, guide, and inspire a team
• A natural ability to lead others toward shared goals and drive productivity
• Familiarity with key safety and regulatory standards like OSHA, GMP, FDA, USDA, and EPA
• Excellent multitasking and organizational skills—you thrive in fast-paced environments
• Comfortable using Microsoft Office and other Windows-based applications to stay organized and efficient